PIEDMONT BEEF TARTAR WITH ALBA WHITE TRUFFLE – 65
POACHED ORGANIC EGG IN FONDUE WITH ALBA WHITE TRUFFLE – 65
HAND CUT TAJARIN EGG PASTA WITH ALBA WHITE TRUFFLE – 65
ROBIOLA DI ROCCAVERANO WITH ALBA WHITE TRUFFLE – 25
FIORDILATTE ICE CREAM, PASTE DI MELIGA CRUMBLE AND ALBA WHITE TRUFFLE – 25
ALBA WHITE TRUFFLE TASTING MENU – *
*The cost of the menu may vary due to the fluctuation in truffle market price
Individual plates may be ordered Á La Carte